Meet every application challenge
Our proprietary microencapsulation technology enables you to overcome everyday product challenges, like:
pH consistency
Microbial safety
Moisture control
Flavor/texture delivery
Protein degradation
Premature release / pre-reactions
“Stickiness” in process
Add nutrients that add value
Looking to improve or innovate? Beef? Pork? Poultry? Let Maxx create the perfect custom blends for your applications.
And if the ideal blend for your product doesn’t exist yet, we’ll develop it for you!